Spirulina Health Benefits
There are many spirulina health benefits that make it a very
popular health food.
Spirulina (Arthrospira platensis) is a
blue-green edible algae. It is a natural whole food that has
nourished people in many countries around the world for
centuries. It was consumed by the Aztecs over five centuries
ago.
Spirulina health benefits have been
demonstrated over a long history of safe human consumption and
this super green food is considered one of the world's
healthiest foods because it contains a powerful combination of
nutrients.
Although spirulina has been eaten by people for
centuries, it was only approximately 30 years ago that
scientists rediscovered this amazing superfood and have since
produced hundreds of scientific studies about spirulina health
benefits.
Why have spirulina heath benefits been the
subject of such intense research? Because spirulina can be
economically cultivated all over the globe and contains more
nutrition per acre than any other grain, herb or food that is
grown! This is why it is called a super food. It is an amazing
health food that could actually help end world hunger and
malnutrition.
Spirulina Health Benefits
Spirulina is safe for both people and animals
and provides excellent whole-body nourishment. It is more than
60% protein and is 95% digestible.
Spirulina health benefits include the
antioxidant support of beta-carotene, gamma linolenic acid,
known for helping to promote joint health, as well as proteins,
amino acids, iron, magnesium, and other minerals, vitamin B-12
and B complex and other essential vitamins, the essential fatty
acid GLA (gamma-linolenic acid), and the cleansing and
detoxifying power of chlorophyll, among other benefits.
Most people consume too many acidic foods, such
as coffee, soda, alcohol, sugar and meat. Spirulina is an
alkaline food that can help balance your body toward more
healthful alkalinity.
Another spirulina health benefit is how it can
help alleviate sinus allergies. In fact, a doctor and
researcher wrote in the Journal of Medicinal Food about a
medical study that demonstrated this benefit. The doctor noted
"This is the first time that a nutraceutical has been shown to
have beneficial effects on the machinery that causes human
allergies." Journal of Medicinal Food8(1):27-30,
2005.
Easy to digest, spirulina provides energy and
stamina for work and play, and can benefit children, pregnant
and nursing mothers, adults with poor eating habits, people who
are fasting or dieting, athletes, senior citizens, ill people
who need more nourishment, and anyone who wants to increase
their resistance to disease.
In fact, most people would benefit from adding
a good source of spirulina to their daily diet. A measure of
the powder mixed in fruit or vegetable juice or smoothies or a
number of tablets of spirulina taken every day can support many
spirulina health benefits.
The tablets can be taken anytime at home, work,
or on the road. The powder can be added to a smoothie for
breakfast, for a mid-morning or mid-afternoon pickup, or before
dinner so you will eat less if you are watching your
weight.
Are There any Spirulina Side Effects?
Spirulina is a food and has a long history of
safe use. However there is a wide range in quality, because
spirulina is cultivated in many countries. Some algae harvested
from polluted lakes and waterways might be contaminated. Buy
from a trusted source.
Today, most spirulina is being safely and
scientifically cultivated in pure waters at specially designed
aquatic farms. Some of the best quality product is grown in the
pristine clean waters of Hawaii which is why Hawaiian spirulina
is famous for its reputed spirulina health benefits.
Tips on How to Choose / Buy
Spirulina is now available in 70 countries and
can be purchased from most health food outlets as well as
through the internet. But before you buy, check the label or
the source to see where it was grown and if the cultivation was
controlled for a pure culture.
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