Uses of Red
Clover
Uses of Red Clover Extract
Other names for red clover extract are
trifolium pratense, trefoil, cow grass, cleaver grass and
purple clover.
Red clover is widely grown in pasture areas of
Great Britain, throughout Europe, Central and Northern Asia
from the Mediterranean to the Arctic Circle and also high up
into the mountains.
It is often used as fresh feed for both cattle
and poultry. The plant is a vegetable so it fixes nitrogen and
hinders the process of erosion. Red clover is sometimes
compared to alfalfa because of both of the plant’s nutritional
benefits and appearance.
The plant has many separated stems, each one
boasting groups of three leaves on the end of each stem. The
feature that helps make red clover distinguishable both
visually and medicinally is by its red flower.
Historically, Chinese and Western herbalists
have found one of the uses of red clover extract to be how it
acts as a diuretic. Another one of the uses of red clover
extract was as an expectorant, which encourages the movement of
mucus out of an individual’s respiratory passages.
Another of the uses of red clover was as a
healing plant particularly for skin conditions. The plant was
sometimes used in an effort to cure a lump or tumor in
combination with chaparral.
Red clover extract is a blood purifier and
steps-up the output of urine and mucous. It also encourages a
healthy menstrual flow. In addition to the numerous historical
uses, red clover extract has also been used to treat
rheumatism, jaundice, spasmodic dysmenorrhea, inflammatory skin
conditions and bronchitis.
Red clover extract bears an extensive folk
history for curing cancers and being used as a blood purifier,
but the area it has been studied in is as a cattle feed. Red
clover is considered a bitter herb, which means the herb will
often have a bitter taste and stimulate laxative or diuretic
effects when taken in.
The herb’s role as a blood purifier is easy to
explicate due to the increase in mucous and urine production
being easily measured.
The scientific studies to establish red clover
as being effective in doing away with lumps and tumors are
lacking, but a number of testimonials as to the effective
nature of the herb have been put down in popular
literature.
A more recently studied benefit of red clover
extract is focused on the herb’s high content of isoflavones.
These newer studies suggest that the isoflavones taken from red
clover can help improve symptoms associated with menopause and
can also help keep cholesterol levels healthier. Harvesting the
flowers is usually done by hand, as machines tend to include an
average amount of hay. Labor to harvest the red clover flowers
by hand was inexpensive until recently when political climates
began to shift. As a result, the price of effective select herb
material has inflated and lower grade hay is sometimes used as
a substitute.
Typical daily dosages are 1-2 tablespoons of
the fresh flower, 2-3 grams of the dried flower and 3 grams of
the dried flower extract, 15 ml of the alcohol extract, and 15
ml of the water extract.
Red clover extract is one of the world’s oldest
used herbs. It has an extensive history of recorded benefits
and successes. This delicate plant with strong aromatic and
medicinal qualities is an advantage in any herbal cabinet.
The best way to get a measured daily dose of
red clover herbal extract is as part of a carefully balanced
multi-vitamin and herbal supplement formula.
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The statements herein have not been evaluated by the
Food and Drug Administration. Supplements are not intended to
diagnose, treat, cure, mitigate or prevent any disease. All
information here is intended for general knowledge only and is
not a substitute for medical advice or treatment for specific
medical conditions. You should seek prompt medical care for any
specific health issues and consult your physician before
starting any new supplement, diet or fitness regimen.
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